Feeding Picky Eaters: 5 Tips from a Performance Dietician


If you’ve ever packed a healthy lunch only for it to come back untouched or struggled to get your athlete to eat anything beyond pasta, chicken nuggets, or “just snacks,” you’re not alone. Picky eating is common among youth athletes, and while it may seem like just a phase, it can have a real impact on their energy, recovery, and performance.
As a performance dietitian, I’m here to reassure you that your child can be a picky eater and still be well-fueled with the right strategies, consistency, and support from home.
Why Picky Eating Matters in Sports
Youth athletes have higher nutritional needs due to their growth, school demands, and training load. If their diet is limited or lacking in variety, they may experience:
Low energy levels
Poor focus
Slow recovery
Higher injury risk
Missed growth milestones
It’s not just about calories. It’s about quality fuel, and picky eaters may not be getting enough of it.
Top Challenges Parents Face
Refusal to try new foods
Avoidance of fruits, vegetables, or proteins
Preference for “beige” or carb-heavy foods only
Eating too little during busy or stressful days
So, what can you do without turning mealtime into a battle?
Smart Strategies to Fuel Picky Athletes
1. Meet Them Where They Are
Start with the foods they do like and build from there. If they’ll only eat pasta, great! Add in olive oil, grated cheese, or a protein-rich sauce. One of my favorite “hacks” is roasting peppers and mushrooms and blending them into the pasta sauce—a great way to sneak in more veggies without changing the taste! Like toast? Try nut butter or avocado spread. Small, simple, changes build trust and exposure.
2. Fuel First, Then Fine-Tune
In the performance world, we say: fuel first, perfect later. If your athlete’s meals aren’t “ideal,” that’s okay. Prioritize energy, think about carbs, healthy fats, and some protein before chasing perfection. Energy is the foundation; variety can come with time.
3. Keep Performance the Focus
Instead of saying, “You need to eat more broccoli,” try, “Your muscles need more fuel to get stronger for Saturday’s game.” Connecting food to athletic goals, such as endurance, speed, or recovery, makes nutrition more meaningful and motivating for young athletes.
4. Make Snacks Work for You
If your child eats small portions or avoids meals, snacks are your secret weapon. Offer energy-packed options like:
Smoothies with fruit, Greek yogurt, and nut butter ** this is another great area to sneak in some veggies too!
Whole-grain toast with avocado or nut butter with bananas
Trail mix or granola bars with protein
Apples and peanut butter
These can bridge gaps and help meet daily fuel needs without overwhelming them with big meals.
5. Turn Trying New Foods Into An Activity
One of my favorite ways to get athletes involved in expanding their palate is to turn it into an activity. I call it “Taste the Rainbow”. Have your athletes pick out foods of each color of the rainbow to try. I always say, if they don’t like it the first time, try it again in a different way. Can we add a sauce, cook it a different way, or even combine it with something else! This is a great way to get your athlete involved!
6. Reduce Pressure, Build Routine
Mealtime pressure often backfires. Instead, create a structure that includes three meals and 2–3 snack opportunities a day, with a mix of familiar and new foods. Let them have some control by offering choices within boundaries (e.g., “Do you want peanut butter toast or a smoothie?”).
When to Ask for Help
If your athlete is consistently low on energy, unintentionally losing weight, avoiding entire food groups, or exhibiting signs of disordered eating, consider reaching out to a pediatrician or sports dietitian. Early support makes a big difference.
The Bottom Line
Picky eaters can still be high-performing athletes. You simply need a flexible and creative approach. Focus on fueling first, use familiar foods as a foundation, and continue to link nutrition to their athletic goals.
You’re not just feeding a body; you’re fueling potential. With your support, even the pickiest eaters can grow into confident, well-fueled competitors.
Need personalized support? A performance dietitian can help create a personalized fueling plan that suits your child’s tastes and training schedule.

Hannah Cooper is a Registered Dietitian with a M.S. in Food Science and Human Nutrition. She’s spent most of her time as a dietitian in private practice working with athletes from middle school through college and professional sports. Her goal is to help people develop better eating habits, learn how to make good food (because good food = good mood), and inspire those to live a healthy lifestyle to perform at their peak.
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